I used about four small ripe avocados, one banana for sweetness and texture, about three cups of fresh local strawberries, blueberries, and raspberries, mixed, and almost a teaspoon of liquid stevia. I made a smooth puree of it all in the food processor and poured into a large mixing bowl. I folded in some whole fruit and a half tablespoon Agar dissolved in a half cup of hot water.
No comments:
Post a Comment